Associations Between Olfactory Impairment and Cognitive Functions in Patients with Parkinson Disease

Nilüfer BÜYÜKKOYUNCU PEKEL , Demet YILDIZ , İbrahim TAYMUR , Ersin BUDAK , Suay ÖZMEN , Çağla ÇAPKUR , Meral SEFEROĞLU , Aygül GÜNEŞ , Deniz SIĞIRLI
2020 Eylül - 57 (3)
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Highlights


Abstract

Introduction: Olfactory impairment and cognitive impairment are
common non-motor symptoms in Parkinson’s disease (PD). Olfactory
impairment may be present even many years before the main symptoms
of the disease develop. The associations between olfactory loss and
cognition in PD are evaluated in this study.
Methods: 31 patients with PD and 31 healthy subjects were included
in this study. The Unified Parkinson’s Disease Rating Scale (UPDRS) and
Hoehn and Yahr Scale (H&Y Scale) were administered to all subjects.
Butanol threshold test and Sniffin’Sticks test were used to assess olfaction.
The Mini Mental State Examination (MMSE) and Clock Drawing Test
(CDT) and Stroop Color Word Test (SCWT) were used to assess cognition.
Results: The Sniffin’Sticks test scores were significantly lower in the
Parkinson group in comparison to the control group (p<0.001). The rate
of anosmia was 90% in the PD group while this rate was found to be 54.8%
in control group (p=0.005). A significant correlation was found between
butanol test scores and stoop 5 and 5 errors. Significant correlations were
found between the Sniffin’Sticks scores and MMSE scores (p=0.047) and
orientation (p=0.041) and language (p=0.003) functions of the MMSE
test. Worse olfaction was associated with worse memory.
Conclusions: In PD, olfactory impairment correlates with cognitive
impairment and olfactory tests may be used to predict the likelihood of
developing dementia in this patient population.
Keywords: Parkinson’s disease, hyposmia, cognitive dysfunction,
dementia